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<article article-type="research-article" dtd-version="1.3" xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xml:lang="ru"><front><journal-meta><journal-id journal-id-type="publisher-id">gastro-j</journal-id><journal-title-group><journal-title xml:lang="ru">Российский журнал гастроэнтерологии, гепатологии, колопроктологии</journal-title><trans-title-group xml:lang="en"><trans-title>Russian Journal of Gastroenterology, Hepatology, Coloproctology</trans-title></trans-title-group></journal-title-group><issn pub-type="ppub">1382-4376</issn><issn pub-type="epub">2658-6673</issn><publisher><publisher-name>«Gastro» LLC</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.22416/1382-4376-2019-29-1-24-30</article-id><article-id custom-type="elpub" pub-id-type="custom">gastro-j-322</article-id><article-categories><subj-group subj-group-type="heading"><subject>Research Article</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="ru"><subject>ОБЗОРЫ</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="en"><subject>REVIEWS</subject></subj-group></article-categories><title-group><article-title>Гепатопротекция с использованием L-орнитина-L-аспартата при неалкогольной жировой болезни печени</article-title><trans-title-group xml:lang="en"><trans-title>Hepatoprotection by L-Ornithine L-Aspartate in Non-Alcoholic Fatty Liver  Disease</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Баттерворт</surname><given-names>Р. Ф.</given-names></name><name name-style="western" xml:lang="en"><surname>Butterworth</surname><given-names>Roger F.</given-names></name></name-alternatives><email xlink:type="simple">rb@enceph.com</email><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Канбэй</surname><given-names>А.</given-names></name><name name-style="western" xml:lang="en"><surname>Canbay</surname><given-names>Ali</given-names></name></name-alternatives><xref ref-type="aff" rid="aff-2"/></contrib></contrib-group><aff-alternatives id="aff-1"><aff xml:lang="ru"><institution>Монреальский университет (Больница св. Луки), Монреаль, Квебек</institution><country>Канада</country></aff><aff xml:lang="en"><institution>University of Montreal (St-Luc Hospital), Montreal, QC</institution><country>Canada</country></aff></aff-alternatives><aff-alternatives id="aff-2"><aff xml:lang="ru"><institution>Магдебургский университет (университетская клиника), Магдебург</institution><country>Германия</country></aff><aff xml:lang="en"><institution>University of Magdeburg (University Hospital), Magdeburg</institution><country>Germany</country></aff></aff-alternatives><pub-date pub-type="collection"><year>2019</year></pub-date><pub-date pub-type="epub"><day>29</day><month>03</month><year>2019</year></pub-date><volume>29</volume><issue>1</issue><fpage>24</fpage><lpage>30</lpage><permissions><copyright-statement>Copyright &amp;#x00A9; Баттерворт Р.Ф., Канбэй А., 2019</copyright-statement><copyright-year>2019</copyright-year><copyright-holder xml:lang="ru">Баттерворт Р.Ф., Канбэй А.</copyright-holder><copyright-holder xml:lang="en">Butterworth R.F., Canbay A.</copyright-holder><license xml:lang="ru" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>Данная работа распространяется под лицензией Creative Commons Attribution 4.0.</license-p></license><license xml:lang="en" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>This work is licensed under a Creative Commons Attribution 4.0 License.</license-p></license></permissions><self-uri xlink:href="https://www.gastro-j.ru/jour/article/view/322">https://www.gastro-j.ru/jour/article/view/322</self-uri><abstract><sec><title>Общая информация</title><p>Общая информация. Во всем мире неалкогольная жировая болезнь печени (НАЖБП) является лидером среди хронических заболеваний печени, при этом число новых методов контроля и лечения является ограниченным.</p></sec><sec><title>Резюме</title><p>Резюме. L-орнитин-L-аспартат (LOLA) обладает гепатопротекторными свойствами у пациентов с жировой инфильтрацией печени различной этиологии, а результаты многоцентрового рандомизированного клинического исследования продемонстрировали, что 12-недельное лечение принимаемым внутрь L-орнитином-L-аспартатом (6–9 г/день) приводит к дозозависимому уменьшению активности ферментов печени и уровня триглицеридов, а также к значимым улучшениям соотношений плотности печени/селезенки на КТ. В предварительном отчете описано улучшение печеночной микроциркуляции у пациентов с неалкогольным стеатогепатитом (НАСГ) после лечения L-орнитином-L-аспартатом. Механизмы, обеспечивающие благоприятное действие L-орнитина-L-аспартата при неалкогольной жировой дистрофии печени / неалкогольном стеатогепатите, помимо доказанного эффекта — снижения уровня аммиака, включают метаболические трансформации компонентов LOLA (аминокислот L-орнитина и L-аспартата) в L-глутамин, L-аргинин и глутатион. Действие этих метаболитов установлено и заключается в предотвращении перекисного окисления липидов, улучшении печеночной микроциркуляции, кроме того, они обладают противовоспалительными и антиоксидантными свойствами.</p></sec><sec><title>Ключевые положения</title><p>Ключевые положения. (1) L-орнитин-L-аспартат эффективно улучшает ключевые проявления неалкогольной жировой дистрофии печени/неалкогольного стеатогепатита; (2) были предложены и описаны новые механизмы действия LOLA, отличные от снижения уровня аммиака; (3) в настоящее время необходимо проведение дальнейших исследований в клинических условиях.</p></sec></abstract><trans-abstract xml:lang="en"><sec><title>Background</title><p>Background. Non-alcoholic fatty liver disease (NAFLD) is the leading chronic hepatic condition worldwide and new approaches to management and treatment are limited.</p></sec><sec><title>Summary</title><p>Summary. L-ornithine L-aspartate (LOLA) has hepatoprotective properties in patients with fatty liver of diverse etiology and results of a multicenter randomized clinical trial reveal that 12 weeks treatment with oral LOLA (6–9 g/d) results in a dose-related reduction in activities of liver enzymes and triglycerides together with significant improvements of liver/spleen CT ratios. A preliminary report described improvements of hepatic microcirculation in patients with nonalcoholic steatohepatitis (NASH) following treatment with LOLA. Mechanisms responsible for the beneficial effects of LOLA in NAFLD/NASH involve, in addition to its established ammonia-lowering effect, metabolic transformations of the LOLA-constituent amino acids L-ornithine and L-aspartate into L-glutamine, L-arginine, and glutathione. These metabolites have well-established actions implicated in the prevention of lipid peroxidation, improvement of hepatic microcirculation in addition to anti-inflammatory, and anti-oxidant properties.</p></sec><sec><title>Key messages</title><p>Key messages. (1) LOLA is effective for the treatment of key indices in NAFLD/NASH. (2) Mechanisms other than LOLA’s ammonia-lowering action have been postulated. (3) Further assessments in the clinical setting are now required.</p></sec></trans-abstract><kwd-group xml:lang="ru"><kwd>L-орнитин-L-аспартат</kwd><kwd>неалкогольная жировая болезнь печени</kwd><kwd>неалкогольный стеатогепатит</kwd><kwd>гепатопротекция</kwd><kwd>антиоксидант</kwd><kwd>печеночная микроциркуляция</kwd><kwd>глутамин</kwd></kwd-group><kwd-group xml:lang="en"><kwd>L-ornithine L-aspartate</kwd><kwd>non-alcoholic fatty liver disease</kwd><kwd>non-alcoholic steatohepatitis</kwd><kwd>hepatoprotection</kwd><kwd>antioxidant</kwd><kwd>hepatic microcirculation</kwd><kwd>glutamine</kwd></kwd-group><funding-group><funding-statement xml:lang="ru">Исследование частично финансировано Канадскими институтами исследований в области здравоохранения (CIHR).</funding-statement><funding-statement xml:lang="en">Study funded in part by The Canadian Institutes of Health Research (CIHR).</funding-statement></funding-group></article-meta></front><back><ref-list><title>References</title><ref id="cit1"><label>1</label><citation-alternatives><mixed-citation xml:lang="ru">Blachier M., Leleu H., Peck-Radosavljevic M., Valla D.C., Roudot-Thoraval F. 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